Chocolate Icing
4 ingredients
3 steps
Ingredients
- 1 (6 oz.) pkg. chocolate chips
- 4 Tbsp. butter
- 2 c. sifted powdered sugar
- 2 to 3 Tbsp. water
Directions
-
1Melt chocolate chips and butter in double boiler.
-
2Add powdered sugar and water.
-
3Mix well.
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