Chocolate Icing

2 ingredients
5 steps

Ingredients

  • 1/2 sq. unsweetened chocolate
  • 1/4 tsp. vegetable oil

Directions

  1. 1
    Melt chocolate over hot, not boiling, water.
  2. 2
    Combine with oil.
  3. 3
    Drizzle this combination over the Orange Frosting.
  4. 4
    Smear it a little with a spatula.
  5. 5
    Cut into bars and serve.

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