Chocolate Kahlua Cake
8 ingredients
4 steps
Ingredients
- 1 box chocolate cake mix
- 1 (3 1/2 oz.) box chocolate vanilla pudding
- 1 (12 oz.) pkg. chocolate chips
- 2 c. sour cream
- 2 eggs
- 1/3 c. kahlua
- 1/4 c. oil
- powdered sugar
Directions
-
1Combine cake and pudding mixes, chocolate chips, sour cream, eggs, kahlua and oil; mix by hand until well blended.
-
2Pour into Bundt pan, bake at 350° for 45 to 50 minutes.
-
3Do not overbake. Let stand for 20 minutes, then remove from pan.
-
4Sprinkle with powdered sugar.
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