Chocolate Kahlua Cake

7 ingredients
8 steps

Ingredients

  • 1 box Duncan Hines devil's food cake mix
  • 4 eggs
  • 3/4 c. oil
  • 1/3 c. Kahlua (or other liqueur)
  • 1 pt. sour cream
  • 1 small chocolate instant pudding
  • 1 (6 oz.) pkg. chocolate chips

Directions

  1. 1
    Mix all ingredients, except chocolate chips.
  2. 2
    After ingredients are blended together, add chocolate chips.
  3. 3
    Pour into Bundt pan.
  4. 4
    Bake at 350° for 60 minutes.
  5. 5
    Cool.
  6. 6
    Sprinkle with powdered sugar or frost with chocolate fudge frosting or drizzle with a glaze of your choice.
  7. 7
    Be creative.
  8. 8
    The longer this cake is refrigerated, the better it gets.

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