Chocolate Kahlua Cake
7 ingredients
8 steps
Ingredients
- 1 box Duncan Hines devil's food cake mix
- 4 eggs
- 3/4 c. oil
- 1/3 c. Kahlua (or other liqueur)
- 1 pt. sour cream
- 1 small chocolate instant pudding
- 1 (6 oz.) pkg. chocolate chips
Directions
-
1Mix all ingredients, except chocolate chips.
-
2After ingredients are blended together, add chocolate chips.
-
3Pour into Bundt pan.
-
4Bake at 350° for 60 minutes.
-
5Cool.
-
6Sprinkle with powdered sugar or frost with chocolate fudge frosting or drizzle with a glaze of your choice.
-
7Be creative.
-
8The longer this cake is refrigerated, the better it gets.
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