Chocolate Kahlua Trifle

5 ingredients
5 steps

Ingredients

  • 1 chocolate cake mix
  • 1 large instant chocolate pudding
  • 1 large Cool Whip
  • 4 crushed Heath bars
  • 4 to 6 oz. Kahlua

Directions

  1. 1
    Bake cake in 9 x 13-inch pan according to directions on package.
  2. 2
    Mix pudding and set aside.
  3. 3
    When cake is cool, slice into cubes.
  4. 4
    Place 1/2 in glass torte dish, then drizzle 1/2 Kahlua over cake, add 1/2 pudding mix, 1/2 crushed Heath bars and 1/2 Cool Whip.
  5. 5
    Repeat the layers and refrigerate overnight.

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