Chocolate Latte Pudding

Name: Chocolate Latte Pudding
Ingredients: 12 cup sugar; 3 tablespoons cornstarch; 2 tablespoons unsweetened cocoa; 2 tablespoons instant espresso powder or 2 tablespoons instant coffee granules; 2 12 cups skim milk; 2 teaspoons vanilla; 2 tablespoons sliced almonds (optional)

7 ingredients

9 steps

Ingredients

12 cup sugar
3 tablespoons cornstarch
2 tablespoons unsweetened cocoa
2 tablespoons instant espresso powder or 2 tablespoons instant coffee granules
2 12 cups skim milk
2 teaspoons vanilla
2 tablespoons sliced almonds (optional)

Directions

1

In heavy medium saucepan, combine sugar, cornstarch, cocoa and espresso powder, mix well.
2

Gradually add milk, beating with wire whisk until well blended.
3

Cook over medium heat, stirring constantly with wire whisk, until mixture comes to a boil.
4

Boil 1 minute, stir constantly.
5

Remove from heat; stir in vanilla.
6

Cool slightly; pour into 6 individual dessert dishes.
7

Refrigerate until chilled.
8

Just before serving, garnish with sliced almonds, if desired.
9

Store in refrigerator.