Chocolate Layer Dessert

Name: Chocolate Layer Dessert
Ingredients: 1-1/4 stick Butter; 1 package Cream Cheese (8 Oz.); 1 container Cool Whip; 2 boxes Instant Chocolate Pudding (large Boxes); 1-1/2 cup Flour; 1/2 cups Walnuts, Chopped; 1 cup Powdered Sugar; 2 teaspoons Milk; 2 cups Milk

9 ingredients

5 steps

Ingredients

1-1/4 stick Butter
1 package Cream Cheese (8 Oz.)
1 container Cool Whip
2 boxes Instant Chocolate Pudding (large Boxes)
1-1/2 cup Flour
1/2 cups Walnuts, Chopped
1 cup Powdered Sugar
2 teaspoons Milk
2 cups Milk

Directions

1

1st Layer: Melt butter in a 9x13 pan. Add flour and nuts. Pat to bottom of pan. Bake 20 minutes at 350 degrees. Let cool.
2

2nd Layer: Mix cream cheese, powdered sugar, 1 1/2 cups of cool whip and 2 tsp milk together. Mix and spread over cooled crust.
3

3rd Layer: Whip pudding and 2 cups of milk together and pour over 2nd layer.
4

4th Layer: Cover third layer with remaining cool whip.
5

5th Layer: Sprinkle leftover chopped walnuts on top.