Chocolate Layered Cake

Directions

1. 1
   Prepare cake mix as directed on pkg.
2. 2
   Bake in 2 9-inch round pans, cool.
3. 3
   Whip pudding and set aside.
4. 4
   In a large, high, round container, place on one layer of cake and break it up with a fork. Pour 1\2 of the pudding over cake.
5. 5
   Add one container of cool whip. Repeat layer.
6. 6
   For extra flavor add 3 crushed Heath Bars to each layer.
7. 7
   Refrigerate until ready to serve.