Chocolate Loves

Directions

1. 1
   In heavy 2-quart saucepan, melt butter or margarine and chocolate.
2. 2
   Add sugar and milk.
3. 3
   Cook over medium heat, stirring constantly, until sugar is dissolved and thoroughly blended. Remove from heat and stir in nuts, coconut and vanilla.
4. 4
   Fold in oats.
5. 5
   Cool mixture to medium-warm.
6. 6
   Roll teaspoonfuls of mixture into balls.
7. 7
   Place on waxed paper-lined cookie sheets.
8. 8
   Chill until firm.
9. 9
   Makes about 6 dozen.
10. 10
    Contains about 30 calories each.