Chocolate Maple Nut Bars

9 ingredients
5 steps

Ingredients

  • 1 1/2 c. unsifted flour
  • 2/3 c. sugar
  • 1/2 tsp. salt
  • 3/4 c. cold margarine or butter
  • 2 eggs
  • 1 (14 oz.) can Eagle Brand condensed milk
  • 1 1/2 tsp. maple flavoring
  • 2 c. chopped nuts
  • 1 c. Hershey's semi-sweet chocolate chips

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In large bowl, combine flour, sugar and salt.
  3. 3
    Cut in margarine until crumbly.
  4. 4
    Stir in 1 beaten egg. Press evenly into 13 x 9-inch baking pan.
  5. 5
    Bake 25 minutes.

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