Chocolate Marble Cake

Name: Chocolate Marble Cake
Ingredients: 1/2 c. butter or margarine; 1 c. sugar; 1 tsp. vanilla; 3 eggs; 2 c. sifted cake flour; 2 1/2 tsp. baking powder; 1/4 tsp. salt; 2/3 c. milk; 11 oz. unsweetened chocolate, melted and cooled; 2 Tbsp. hot water; 1/8 Tbsp. red food coloring; 1/4 Tbsp. soda

12 ingredients

8 steps

Ingredients

1/2 c. butter or margarine
1 c. sugar
1 tsp. vanilla
3 eggs
2 c. sifted cake flour
2 1/2 tsp. baking powder
1/4 tsp. salt
2/3 c. milk
11 oz. unsweetened chocolate, melted and cooled
2 Tbsp. hot water
1/8 Tbsp. red food coloring
1/4 Tbsp. soda

Directions

1

Cream butter and sugar until light.
2

Add vanilla and eggs one at a time, beating well after each.
3

Sift together flour, baking powder and salt.
4

Add to creamed mixture alternately with milk; beat after each addition.
5

Combine remaining ingredients.
6

Stir in 1/3 of the batter; alternate light and dark batters by spoonfuls in greased and lightly floured 9 x 5 x 3-inch loaf pan.
7

Zigzag spatula through batter.
8

Bake at 350° for 55 to 60 minutes. Cool; remove from pan and cool.