Chocolate Marshmallow Cream Bars
12 ingredients
13 steps
Ingredients
- 1 cup butter
- 2 cups sugar
- 6 tablespoons cocoa
- 2 teaspoons vanilla
- 4 eggs
- 1 cup flour
- 1/2 teaspoon salt
- 1 -7 ounce marshmallow cream
- 1 cup peanut butter
- 6 ounces chocolate chips
- 6 ounces butterscotch chips
- 3 cups Rice Krispies
Directions
-
1Preheat oven to 350°F.
-
21st layer:
-
3Cream the 1st three ingredients.
-
4Add vanilla, eggs, flour, salt.
-
5Spray and flour a 10x15-inch cookie sheet type pan.
-
6Spread creamed mixture into pan.
-
7Bake for 20 minutes.
-
82nd layer:
-
9Spread evenly the marshmallow cream on the first layer when still partially warm.
-
103rd layer:
-
11melt over low heat the peanut butter, chocolate chips, and butterscotch chips, blend well.
-
12Add the Rice Krispies.
-
13Spread this mixture over the top of the marshmallow cream layer a spoonful at a time.
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