Chocolate Marshmallow Pie

5 ingredients
3 steps

Ingredients

  • 1/2 c. milk
  • 18 large marshmallows
  • 6 almond Hershey candy bars, cut almonds thin
  • 1 c. whipping cream
  • pie shell (baked)

Directions

  1. 1
    Heat milk, marshmallows and chopped candy in a double boiler. When cool, fold in whipping cream, which has been whipped.
  2. 2
    Pour into a cooled baked pie shell.
  3. 3
    Chill before serving.

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