Chocolate Mint Bars

8 ingredients
6 steps

Ingredients

  • 1 c. margarine
  • 6 sq. unsweetened chocolate (save 2 sq. to drizzle over frosting)
  • 4 eggs
  • 2 c. sugar
  • 1 c. flour
  • 1 tsp. vanilla
  • 1/2 tsp. salt
  • 1 c. coarsely chopped walnuts

Directions

  1. 1
    Melt margarine and chocolate in saucepan.
  2. 2
    Beat eggs and sugar well and add chocolate mixture to this.
  3. 3
    Add flour, vanilla, salt and chopped walnuts to mixture.
  4. 4
    Bake in greased 13 x 9-inch pan at 350° for 35 minutes.
  5. 5
    Cool in pan.
  6. 6
    When cool, frost with Peppermint Frosting.

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