Chocolate Mousse

4 ingredients
7 steps

Ingredients

  • 1 1/2 c. cold skim milk
  • 1 pkg. (4 serving size) chocolate free instant pudding mix
  • 1 1/2 c. Cool Whip
  • 1/4 c. raspberries (optional)

Directions

  1. 1
    Pour milk into bowl.
  2. 2
    Add pudding mix.
  3. 3
    Beat with wire whisk for 2 minutes.
  4. 4
    Stir in 1 cup of whipped topping.
  5. 5
    Spoon into serving cups.
  6. 6
    Refrigerate until ready to serve.
  7. 7
    Garnish with remaining whipped topping.

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