Chocolate Mousse
7 ingredients
4 steps
Ingredients
- 1 (6 oz.) pkg. chocolate chips
- 1 Tbsp. sugar
- 1 tsp. vanilla
- 1 egg
- salt
- 3/4 c. milk
- whipped topping
Directions
-
1Put chocolate chips, sugar, vanilla, egg and salt in blender. Heat milk to just boiling.
-
2Pour into blender.
-
3Blend 1 minute or until thoroughly blended.
-
4Pour into 6 individual serving cups. Chill and serve with whipped topping.
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