Chocolate Mousse Pie
12 ingredients
2 steps
Ingredients
- 1 (9 oz.) pkg. Nabisco chocolate wafers
- 12 oz. semi-sweet chocolate chips
- 6 eggs
- 2 tsp. rum extract
- 1 1/2 pt. heavy or whipping cream
- 5 to 6 Tbsp. butter or margarine (more if needed)
- 1 pt. chocolate ice cream, softened
- 1 pt. coffee ice cream, softened
- 1 large Hershey almond chocolate bar
- 1/3 c. water
- 1 graham cracker pie crust
- hot fudge (optional)
Directions
-
1Into a 9-inch pie plate, place a graham cracker crust.
-
2In saucepan, melt large Hershey almond chocolate bar with water. Pour into crust and freeze.
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