Chocolate Mousse Pie

12 ingredients
2 steps

Ingredients

  • 1 (9 oz.) pkg. Nabisco chocolate wafers
  • 12 oz. semi-sweet chocolate chips
  • 6 eggs
  • 2 tsp. rum extract
  • 1 1/2 pt. heavy or whipping cream
  • 5 to 6 Tbsp. butter or margarine (more if needed)
  • 1 pt. chocolate ice cream, softened
  • 1 pt. coffee ice cream, softened
  • 1 large Hershey almond chocolate bar
  • 1/3 c. water
  • 1 graham cracker pie crust
  • hot fudge (optional)

Directions

  1. 1
    Into a 9-inch pie plate, place a graham cracker crust.
  2. 2
    In saucepan, melt large Hershey almond chocolate bar with water. Pour into crust and freeze.

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