Chocolate Mousse Pie
3 ingredients
4 steps
Ingredients
- 1 (6 oz.) pkg. milk chocolate morsels
- 1 (8 oz.) container Cool Whip (regular or lite)
- 1 ready made graham cracker pie crust (9-inch)
Directions
-
1Let Cool Whip warm to room temperature.
-
2Melt chocolate chips and mix with Cool Whip; pour into graham cracker crust.
-
3Garnish with chocolate shavings if desired.
-
4Refrigerate until firm.
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