Chocolate Nut Brownies

Directions

1. 1
   Heat oven to 350°.
2. 2
   Grease 13 x 9 x 2-inch baking pan.
3. 3
   Put 3 cups of chocolate chips and water into saucepan.
4. 4
   Place over low heat until melted.
5. 5
   Stir occasionally.
6. 6
   Place chocolate mixture into bowl.
7. 7
   Add applesauce and beat with electric mixer.
8. 8
   Add sugar and eggs until blended.
9. 9
   Beat in flour, baking powder, salt and baking soda.
10. 10
    Add remaining chocolate chips and nuts.
11. 11
    Pour into 13 x 9 x 2-inch pan.
12. 12
    Bake for 40 to 50 minutes until a toothpick inserted comes out moist, not wet.
13. 13
    Cool and cut into 24 squares.