Chocolate-Nut Candy

3 ingredients
6 steps

Ingredients

  • 1 pkg. chocolate almond bark
  • 1 Tbsp. cocoa
  • 2 c. chopped nuts (pecans, peanuts or almonds)

Directions

  1. 1
    Microwave:
  2. 2
    In a 2-quart glass bowl, melt bark on 50% power for 5 to 6 minutes, stirring every 2 to 3 minutes.
  3. 3
    Add cocoa and mix well. Stir in nuts.
  4. 4
    Dip out on wax paper using 1 teaspoon dips.
  5. 5
    Let cool until firm.
  6. 6
    Store in covered container.

Products Matching These Ingredients

Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Whey Protein - Chocolate

Whey Protein - Chocolate

Bodylab

 Protein Bar, Almond and Chocolate

Protein Bar, Almond and Chocolate

live conscious

 Mint Chocolate Chip Beachbar

Mint Chocolate Chip Beachbar

Beachbody, Grappa, Tequila

 Cocoa PB

Cocoa PB

Slenderiiz

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4
cocoa powder

cocoa powder

van houten

NOVA 1

Mixed nuts, lightly salted

Spartan

D NOVA 3
Pistachio almond cookies

Pistachio almond cookies

Marks&spencer

E NOVA 4

Peppermint bark ice cream, peppermint bark

D NOVA 4

Almond bark, dark chocolate

E NOVA 4

More Recipes to Try

Gomiti With Broccoli Rabe, Chickpeas, And Prosciutto

10 ingredients

Herbed Onion Parmesan Toasts

7 ingredients

Watergate Salad

5 ingredients

Peppy Basil Butter

4 ingredients

Spicy Turkey Chili

16 ingredients

Blitzen'S Baked Salmon With Caribbean Fruit Salsa

4 ingredients

Tart Poppy Seed Dressing

7 ingredients

Cranberry Stuffing

7 ingredients

Salmon With Satsuma-Soy Glaze

15 ingredients

Chicken Tetrazzini With Almonds

16 ingredients

Skillet Eggs And Polenta

10 ingredients

Stroganoff

15 ingredients