Chocolate Nut Clusters

5 ingredients
4 steps

Ingredients

  • 1/2 lb. semi-sweet chocolate
  • 1 oz. melted butter
  • 1/2 c. cashews
  • 1/2 c. pecans
  • 1/2 c. walnuts

Directions

  1. 1
    Melt chocolate in double boiler; add butter and stir.
  2. 2
    Stir in nuts.
  3. 3
    Drop by teaspoons on waxed paper.
  4. 4
    Refrigerate until hard.

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