Chocolate Nut Crunch

4 ingredients
8 steps

Ingredients

  • 1/2 cup butter
  • 3/4 cup firmly packed brown sugar
  • 1 cup chocolate chips
  • 1/2 cup finely chopped walnuts

Directions

  1. 1
    Mix butter and sugar in saucepan.
  2. 2
    Bring to a boil.
  3. 3
    Boil 4 minutes, stirring constantly.
  4. 4
    Pour into buttered 8x8in pan.
  5. 5
    Sprinkle with chocolate chips.
  6. 6
    Cover and let stand for 2 minutes.
  7. 7
    Spread chocolate.
  8. 8
    Sprinkle with nuts.

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