Chocolate Orange Mousse
5 ingredients
6 steps
Ingredients
- 1 cup heavy cream
- 1 (8 ounce) package cream cheese, softened
- 3/4 cup sugar
- 1/4 cup unsweetened cocoa powder
- 1 tablespoon orange zest, grated
Directions
-
1In a medium bowl with electric mixer on high speed, beat cream to stiff peaks; set aside.
-
2In another bowl, beat cream cheese and sugar together on medium speed until smooth.
-
3With the mixer on low speed, beat in cocoa powder and orange zest.
-
4Gently beat in half the whipped cream.
-
5Remove mixer and fold in remaining whipped cream by hand.
-
6Pour into 6 dessert dishes and serve or refrigerate.
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