Chocolate Pan Cake

14 ingredients
16 steps

Ingredients

  • 1/2 cup vegetable oil
  • 3 tablespoons cocoa powder
  • 1 cup water cold
  • 2 cups sugar
  • 2 cups flour, all-purpose
  • 1/2 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1/2 cup buttermilk
  • 1 stick butter
  • 3 tablespoons cocoa powder
  • 6 tablespoons buttermilk
  • 1 teaspoon vanilla extract
  • 1 box powdered sugar sifted

Directions

  1. 1
    -------------------- F O R tablespoon H E cup A K E ------------------------- 1.
  2. 2
    Put the BUTTER, VEGETABLE OIL, COCOA, and WATER in a pot and bring to a boil.
  3. 3
    2.
  4. 4
    Using a mixer, combine the SUGAR, FLOUR, BAKING SODA, VANILLA, EGGS, and BUTTER MILK in a large bowl.
  5. 5
    3.
  6. 6
    Pour hot mixture in to the bowl and mix well.
  7. 7
    4.
  8. 8
    Pour mixture in to a greased 9x13 pan and bake for 1 hour at 300 degrees.
  9. 9
    -------------------- F O R tablespoon H E I cup I N G ----------------------- 1.
  10. 10
    Put the BUTTER, COCOA, and BUTTERMILK in a pot and bring to a boil.
  11. 11
    2.
  12. 12
    Remove from heat and add the POWDER SUGAR and the VANILLA.
  13. 13
    3.
  14. 14
    Mix well.
  15. 15
    4.
  16. 16
    Pour over cake.

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