Chocolate Peanut Delight

Name: Chocolate Peanut Delight
Ingredients: 1 pkg. chocolate cake mix; 1/2 c. butter, melted; 1/4 c. milk; 1 egg; 1 c. chopped peanuts, divided; 1 (8 oz.) pkg. cream cheese; 1 c. peanut butter; 1 c. confectioners sugar; 1 (14 oz.) sweetened condensed milk; 1 1/2 t. vanilla; 1 (16 oz.) Cool Whip, divided; 1/2 c. chocolate chips; 4 1/2 t. butter; 1/2 t. vanilla

14 ingredients

1 steps

Ingredients

1 pkg. chocolate cake mix
1/2 c. butter, melted
1/4 c. milk
1 egg
1 c. chopped peanuts, divided
1 (8 oz.) pkg. cream cheese
1 c. peanut butter
1 c. confectioners sugar
1 (14 oz.) sweetened condensed milk
1 1/2 t. vanilla
1 (16 oz.) Cool Whip, divided
1/2 c. chocolate chips
4 1/2 t. butter
1/2 t. vanilla

Directions

1

In bowl, mix cake mix, melted butter, milk and egg. Add 3/4 cup peanuts. Spread in a greased 9 x 13-inch pan. Bake at 350° for 30 minutes or until a toothpick comes out clean. Cool. In a mixing bowl, beat the cream cheese, peanut butter, sugar, condensed milk and vanilla until smooth. Fold in 3 cups Cool Whip. Spread over cooled crust. Top with remaining Cool Whip and peanuts. In a microwave-safe bowl, melt the chocolate chips and butter on high for 1 minute or until melted. Stir in vanilla until smooth. Drizzle over cake. Refrigerate.