Chocolate Pecan Pie

8 ingredients
5 steps

Ingredients

  • 1 stick oleo margarine, melted
  • 7 tsp. cocoa
  • 3 c. sugar
  • 1 large can Carnation milk
  • 4 eggs
  • pinch of salt
  • 2 c. chopped nuts
  • 3 unbaked pie shells

Directions

  1. 1
    In a mixing bowl, add melted oleo, cocoa and sugar.
  2. 2
    Mix together.
  3. 3
    Beat in eggs; add salt, Carnation milk and nuts.
  4. 4
    Pour in 3 unbaked pie shells.
  5. 5
    Bake at 350° for 45 minutes.

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cocoa powder

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Margarine 80% vegetable oil, margarine

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