Chocolate Pecan Pie

7 ingredients
3 steps

Ingredients

  • 2/3 c. evaporated milk (1 small can)
  • 1 c. sugar
  • 3 1/2 Tbsp. cocoa
  • 2 beaten eggs
  • 1/2 stick melted margarine
  • 1/2 c. chopped pecans
  • 1 tsp. vanilla

Directions

  1. 1
    Mix everything together except pecans, then stir in pecans. Pour into one (9-inch) unbaked pie crust.
  2. 2
    Bake at 350° for 30 to 35 minutes.
  3. 3
    May be a little shaky in the middle, but will firm up when cool.

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