Chocolate Pie

8 ingredients
8 steps

Ingredients

  • 1 1/4 c. sugar
  • 1/3 c. cocoa
  • 1/3 c. flour
  • 3 eggs, separated
  • pinch of salt
  • 2 Tbsp. butter
  • 1 tsp. vanilla
  • 1 cooked pie shell

Directions

  1. 1
    Boil ingredients
  2. 2
    over
  3. 3
    medium heat.
  4. 4
    Stir until thickened. Pour
  5. 5
    into
  6. 6
    pie shell.
  7. 7
    Top with meringue made from egg whites, 1/4 cup sugar and 1/2 teaspoon vanilla.
  8. 8
    Bake at 325° until golden brown.

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