Chocolate Pie

Directions

1. 1
   Mix sugar, flour and cocoa in saucepan.
2. 2
   Add to this mixture 3 well beaten egg yolks.
3. 3
   Add the milk.
4. 4
   Cook over medium heat until thick.
5. 5
   Add butter and vanilla.
6. 6
   Pour into baked pie shell.
7. 7
   Top with 3-egg meringue.
8. 8
   Bake at 325° until brown.