Chocolate Pie

3 ingredients
4 steps

Ingredients

  • 1 large Hershey's chocolate bar with almonds or a box of 6 regular size bars
  • 1 (8 oz.) Cool Whip
  • 1 pie shell

Directions

  1. 1
    Bake pie shell and let cool.
  2. 2
    Melt Hershey bar or bars in a double boiler.
  3. 3
    Mix in Cool Whip as soon as chocolate is melted. Mix well and spoon into cool pie shell.
  4. 4
    Refrigerate for 3 or 4 hours before eating.

Products Matching These Ingredients

Whey Protein - Chocolate

Whey Protein - Chocolate

Bodylab

 Protein Bar, Almond and Chocolate

Protein Bar, Almond and Chocolate

live conscious

 Protein meal bar

Protein meal bar

Barrow’s

 Mint Chocolate Chip Beachbar

Mint Chocolate Chip Beachbar

Beachbody, Grappa, Tequila

 Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4

Raisin Walnut Apple Bar

Trader Joe's

NOVA 4

Milk Chocolate With Caramelized Almonds

Ritter Sport, Alfred Ritter Gmbh & Co. Kg

E NOVA 4

Fire Roasted Hatch Green Chile Almonds

Sunridge

E NOVA 4

Hershey's, milk duds

E NOVA 4

Hershey's, milk duds

E NOVA 4

Classic Whip

Kroger

E NOVA 4

Betty Crocker Hershey's Triple Chocolate Brownie Mix 6 Pack

E NOVA 4

More Recipes to Try

Boo Bourbon Sourdough Fruitcake

21 ingredients

Simple Black Beans With Rotel Meal

4 ingredients

#1 Easiest Dr. Pepper Ham Glaze Ever!

3 ingredients

Yummy Vegan Banana Flaxseed Muffins

12 ingredients

Toasted Millet

5 ingredients

Lavender Sponge Cake

9 ingredients

Fish Taco Sauce

8 ingredients

Coconut Basmati Rice

8 ingredients

Crusty Buns

6 ingredients

No Sugar Saffron Pedas

6 ingredients

Jerusalem Artichoke Gratin

8 ingredients

Börek – Turkish Pasties

33 ingredients