Chocolate Pie

6 ingredients
2 steps

Ingredients

  • 2 1/2 c. sugar
  • 8 Tbsp. cocoa
  • 1 tsp. vanilla
  • 3 c. milk
  • pinch of salt
  • 4 large eggs, separated

Directions

  1. 1
    Cook in saucepan until thick.
  2. 2
    Pour into baked pie crusts. Cover filling with meringue. Bake at 400° for 10 to 12 minutes or until golden brown.

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