Chocolate Pie

8 ingredients
3 steps

Ingredients

  • 2 Tbsp. flour
  • 2 Tbsp. cocoa
  • 2 c. milk
  • 2 egg yolks
  • 1/2 c. white sugar
  • 1/2 c. brown sugar
  • 1/2 sticks butter
  • 1 (8 or 9-inch) pie crust

Directions

  1. 1
    Mix all ingredients; boil over low heat, stir until thick, then add the butter and beat with spoon until smooth.
  2. 2
    Pour into baked 8 or 9-inch pie shell.
  3. 3
    Chill at least 2 hours before serving.

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