Chocolate Pie

8 ingredients
5 steps

Ingredients

  • 3 Tbsp. cocoa
  • 1 1/2 Tbsp. flour
  • 1 c. sugar
  • 3 Tbsp. oleo, melted
  • 3 eggs, separated
  • 1 tsp. vanilla
  • 1 c. milk
  • 1 unbaked 9-inch pie shell

Directions

  1. 1
    Prick crust and bake at 350° for a few minutes.
  2. 2
    Mix all ingredients except egg whites and pour into crust.
  3. 3
    Bake at 350° until pie barely moves when jiggled.
  4. 4
    Beat egg whites until stiff, top pie with meringue and bake until brown.
  5. 5
    (Total baking time for pie about 40 minutes.)

Products Matching These Ingredients

Anthony's Organic Cocoa Butter Chunks

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cocoa powder

cocoa powder

van houten

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Burrito size flour tortillas

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Liniment oleo-calcaire

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Oleo girassol 100% espiga

Oleo girassol 100% espiga

Espiga

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