Chocolate Pie

Directions

1. 1
   Sift flour, sugar, salt and cocoa together.
2. 2
   Add 1/2 of the milk.
3. 3
   Place on stove and cook until thick.
4. 4
   Separate eggs.
5. 5
   Beat egg yolks and add other half of milk.
6. 6
   Add this slowly to mixture, stirring well.
7. 7
   Cook until thick.
8. 8
   Add butter and vanilla.
9. 9
   Pour into baked pie crust.
10. 10
    Cover with meringue topping, using the egg whites.
11. 11
    Brown.