Chocolate Pie
8 ingredients
7 steps
Ingredients
- 1 (9-inch) pie shell, cooked
- 1 c. sugar
- 1/2 c. sifted flour
- 2 egg yolks
- 4 Tbsp. cocoa
- 2 c. cold milk
- 2 Tbsp. butter or margarine
- 1 tsp. vanilla
Directions
-
1Mix first sugar and flour.
-
2Drop in egg yolks and cocoa. Slowly add cold milk.
-
3Cook on top of stove until thick.
-
4Stir constantly.
-
5Remove from heat, then add butter or margarine and vanilla.
-
6Pour into pie shell.
-
7Cover with margarine and put back in oven until golden brown.
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