Chocolate Pie

10 ingredients
8 steps

Ingredients

  • 2 c. sugar
  • 2 heaping Tbsp. flour
  • 1 heaping Tbsp. cornstarch
  • 1 tsp. salt
  • 2 heaping Tbsp. cocoa
  • 5 egg yolks
  • 1 small can Carnation cream
  • 1 Tbsp. vanilla
  • 1/2 stick butter
  • 3 c. whole milk

Directions

  1. 1
    Combine all ingredients in medium size pot.
  2. 2
    Cook over medium-low heat until thick.
  3. 3
    Will scorch easily.
  4. 4
    Pour into 2 baked crusts and put on meringue.
  5. 5
    Makes 2 large pies.
  6. 6
    Use egg whites for meringue.
  7. 7
    Brown in oven at 350°.
  8. 8
    Add one tablespoon of sugar per egg for meringue.

Products Matching These Ingredients

More Recipes to Try