Chocolate Pie
10 ingredients
8 steps
Ingredients
- 2 c. sugar
- 2 heaping Tbsp. flour
- 1 heaping Tbsp. cornstarch
- 1 tsp. salt
- 2 heaping Tbsp. cocoa
- 5 egg yolks
- 1 small can Carnation cream
- 1 Tbsp. vanilla
- 1/2 stick butter
- 3 c. whole milk
Directions
-
1Combine all ingredients in medium size pot.
-
2Cook over medium-low heat until thick.
-
3Will scorch easily.
-
4Pour into 2 baked crusts and put on meringue.
-
5Makes 2 large pies.
-
6Use egg whites for meringue.
-
7Brown in oven at 350°.
-
8Add one tablespoon of sugar per egg for meringue.
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