Chocolate Pound Cake

10 ingredients
1 steps

Ingredients

  • 3 c. sugar
  • 2 sticks margarine
  • 1/2 c. Crisco
  • 1 c. milk
  • 6 eggs
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 3 c. plain flour, sifted
  • 1/3 c. cocoa
  • 1 tsp. vanilla

Directions

  1. 1
    Cream sugar, butter and Crisco. Add eggs one at a time, beating after each addition. Add milk and dry ingredients alternately. Beat until batter is smooth. Add vanilla. Bake at 300° for 1 1/2 hours.

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