Chocolate Pound Cake

10 ingredients
5 steps

Ingredients

  • 2 c. white flour
  • 3 c. sugar
  • 1/2 c. cocoa
  • 1 c. shortening
  • 1/2 c. margarine
  • 1 1/4 c. milk
  • 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 5 eggs

Directions

  1. 1
    Sift and measure together flour, sugar and cocoa.
  2. 2
    Add shortening, margarine and milk; beat until creamy.
  3. 3
    Add eggs, beating well one at a time.
  4. 4
    Pour into greased and floured tube pan.
  5. 5
    Bake at 325° about 1 hour and 25 minutes.

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