Chocolate Pound Cake

9 ingredients
6 steps

Ingredients

  • 1 c. butter, softened
  • 1 c. shortening
  • 2 c. sugar
  • 5 eggs
  • 3 c. flour
  • 1 tsp. salt
  • 5 Tbsp. cocoa
  • 1 c. milk
  • 2 tsp. vanilla

Directions

  1. 1
    Cream butter, shortening and gradually add sugar.
  2. 2
    Beat eggs in, one at a time.
  3. 3
    Add dry ingredients alternately with milk and vanilla.
  4. 4
    Pour in tube pan.
  5. 5
    Bake at 350° for 1 hour and 25 minutes.
  6. 6
    One day aging improves flavor.

Products Matching These Ingredients

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Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

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Bramwells American Style Peanut Butter

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Herbalife Nutrition

D NOVA 4
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Quaker Maple And Brown Sugar Instant oatmeal

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Bush’s Brown Sugar Hickory Baked Beans

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Shortening powder

E NOVA 4

Dried egg product whole eggs

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Organic grade a large brown eggs

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6 British Large Eggs

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M&S

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Vegetable shortening

C NOVA 4
All-Vegetables Shortening

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Kroger,The Kroger Co.

C NOVA 4

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