Chocolate Pound Cake

10 ingredients
5 steps

Ingredients

  • 3 c. sugar
  • 3 c. cake flour, sifted
  • 5 eggs
  • 1/2 c. Crisco
  • 2 sticks butter
  • 5 Tbsp. cocoa
  • 1 c. milk (Pet milk)
  • vanilla to taste
  • 1/2 tsp. baking powder
  • 1/4 tsp. salt

Directions

  1. 1
    Cream sugar, butter and shortening.
  2. 2
    Add eggs (one at a time). Sift flour, baking powder, salt and cocoa.
  3. 3
    Add half of this to first mixture.
  4. 4
    Mix thoroughly and then add the remaining.
  5. 5
    Bake at 325° for 1 1/2 hours.

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