Chocolate Pound Cake

9 ingredients
6 steps

Ingredients

  • 1 c. margarine (2 sticks)
  • 1/2 c. oil
  • 3 c. sugar
  • 3 c. flour
  • 1/2 tsp. baking powder
  • 5 eggs
  • 1/2 c. cocoa
  • 1 1/4 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Sift dry ingredients together 3 times.
  2. 2
    Cream margarine with oil and sugar.
  3. 3
    Add eggs, one at a time.
  4. 4
    Alternately add dry ingredients and milk, then add vanilla.
  5. 5
    Pour into greased and floured tube cake pan.
  6. 6
    Bake in a 325° oven for 1 hour and 25 minutes.

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