Chocolate Pound Cake

8 ingredients
5 steps

Ingredients

  • 3 c. granulated sugar
  • 1 1/2 c. Crisco
  • 5 eggs
  • 3 c. plain flour
  • 1/2 tsp. salt
  • 4 Tbsp. cocoa
  • 1 1/4 c. sweet milk
  • 1 tsp. vanilla

Directions

  1. 1
    Cream shortening and sugar.
  2. 2
    Add eggs one at a time, beating well after each one.
  3. 3
    Sift dry ingredients together and add alternately with milk until batter is soft.
  4. 4
    Then add flavoring and beat.
  5. 5
    Bake at 325° for 1 hour and 25 minutes.

Products Matching These Ingredients

Organic Erythritol Granulated

Organic Erythritol Granulated

Weight Watchers

A NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

White granulated sugar

E

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Granulated Sugar

Winn Dixie

NOVA 2

Crisco, Canola Oil And Omega-3 Dha

Crisco

B NOVA 2
Crisco Pure Vegetable Oil

Crisco Pure Vegetable Oil

J.M. Smucker Company, crisco

C NOVA 2

Crisco, Pure Vegetable Oil

Crisco

C NOVA 2

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