Chocolate Pound Cake

10 ingredients
5 steps

Ingredients

  • 2 sticks oleo
  • 1/2 c. shortening
  • 3 c. sugar
  • 3 c. flour
  • 1/2 c. cocoa
  • 1 tsp. vanilla
  • 1/2 tsp. baking powder
  • 5 eggs
  • 1 1/4 c. sweet milk
  • pinch of salt

Directions

  1. 1
    Cream together the oleo and shortening.
  2. 2
    Gradually add sugar. Add eggs, one at a time, beating well with each addition.
  3. 3
    Sift together flour mixture and add with milk.
  4. 4
    Add vanilla.
  5. 5
    Bake 1 hour and 15 minutes at 325° or until done.

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