Chocolate Pound Cake

10 ingredients
8 steps

Ingredients

  • 1 stick butter
  • 2 sticks margarine
  • 3 c. sugar
  • 5 eggs, beaten well
  • 4 Tbsp. cocoa
  • 3 c. soft plain flour
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 1 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Cream butter and margarine with sugar.
  2. 2
    Add eggs, one at a time.
  3. 3
    Beat well after each addition.
  4. 4
    Add flour, salt and baking powder.
  5. 5
    Beat well.
  6. 6
    Mix milk, vanilla and cocoa.
  7. 7
    Pour into tube pan.
  8. 8
    Bake at 325° for 1 hour and 30 minutes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Salted Sticks & Salted Pretzels

Chio

NOVA 4

Dried egg product whole eggs

E NOVA 3
Ice cream sticks Vanilla

Ice cream sticks Vanilla

Leone

B NOVA 4

Bread sticks, garlic

NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

More Recipes to Try

Curried Banana with Rum Raisin Mascarpone

10 ingredients

Roasted Vegetable Stock

5 ingredients

Orange Gina Soda

5 ingredients

Braised Veal Shanks With Red Wine Sauce Recipe

13 ingredients

Salmon Mousse on Dill Pizzelle

17 ingredients

Pumpkin Meringue Pie

14 ingredients

Gateau a l'Orange

10 ingredients

Huevos in a Crock-Pot

5 ingredients

Black Mission Fig Oatmeal Cookies Recipe

11 ingredients

Rosemary Honey Chicken Drumsticks

3 ingredients

Barbecue Beef Filled Biscuits

6 ingredients

Gateau aux Marrons

8 ingredients