Chocolate Pound Cake
9 ingredients
7 steps
Ingredients
- 1 stick butter
- 2 c. sugar
- 2 c. regular flour
- 2 eggs
- 1 Tbsp. vanilla
- 1/2 c. buttermilk
- 2 sq. unsweetened chocolate
- 1 c. water
- 1 tsp. soda
Directions
-
1Melt chocolate.
-
2Cream butter and sugar.
-
3Add eggs and mix. Add flour and milk alternately.
-
4Add 1/2 cup hot water.
-
5Heat 1/2 cup water in pan to boiling point; add soda immediately and immediately add to chocolate mixture.
-
6Pour mixture in batter and add vanilla.
-
7Bake in 325° oven for 1 hour or until done.
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