Chocolate Pound Cake

9 ingredients
8 steps

Ingredients

  • 3 sticks softened margarine/butter
  • 3 c. sugar
  • 5 eggs
  • 3 c. flour
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 4 tsp. cocoa
  • 1 Tbsp. vanilla
  • 3/4 c. milk

Directions

  1. 1
    Mix margarine and sugar.
  2. 2
    Add eggs, one at a time.
  3. 3
    Sift dry ingredients together.
  4. 4
    Add gradually to butter mixture.
  5. 5
    Add vanilla and milk.
  6. 6
    Pour into greased and floured pan.
  7. 7
    Bake at 325° for 1 1/2 hours.
  8. 8
    Cool.

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