Chocolate Pound Cake
10 ingredients
3 steps
Ingredients
- 2 sticks margarine
- 1/2 c. Crisco
- 3 c. sugar
- 6 eggs
- 3 c. all-purpose flour
- 1/2 tsp. baking powder
- 3/4 tsp. salt
- 9 Tbsp. cocoa
- 1 c. milk
- 1 Tbsp. vanilla
Directions
-
1Cream together margarine and Crisco with sugar.
-
2Add eggs one at a time; sift together flour, baking powder, salt and cocoa, then add alternately with milk and vanilla.
-
3Bake at 325° for 1 hour and 40 to 45 minutes.
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