Chocolate Protein Fudge
8 ingredients
6 steps
Ingredients
- 2 13 cups chocolate protein powder (Champion Whey Stack recommended)
- 1 ounce unsweetened chocolate square
- 12 cup butter
- 4 ounces cream cheese
- 1 ounce chopped pecans
- 1 teaspoon vanilla
- 2 teaspoons peanut butter
- 14 cup Splenda sugar substitute
Directions
-
1Melt butter, cream cheese, peanut butter and chocolate in bowl in microwave and mix together very well.
-
2Add splenda and vanilla, mix well again.
-
3Add pecans and protein powder and mix.
-
4Place in a baking pan, press down and refrigerate.
-
5When cooled and hardened, cut into 20 square bars.
-
6This does not get baked but the mixture will be warm from heating the first five ingredients in the microwave.
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