Chocolate Pudding

Directions

1. 1
   In medium saucepan, add cocoa, cornstarch and sugar.
2. 2
   Add enough milk (about 1/4 cup) to make a paste.
3. 3
   Stir until smooth. Slowly add 3 cups of milk; stir after each cup.
4. 4
   Cook over medium heat and stir constantly, until it comes to a boil.
5. 5
   Take off heat and add vanilla and butter.
6. 6
   Put whipping cream on top!