Chocolate Pudding

10 ingredients
7 steps

Ingredients

  • 2 1/2 cups instant nonfat dry milk powder
  • 5 cups sugar
  • 3 cups cornstarch
  • 1 teaspoon salt
  • 2 1/2 cups unsweetened cocoa
  • TO USE
  • 2/3 cup chocolate pudding mix
  • 2 cups milk
  • 1 teaspoon vanilla
  • 1 tablespoon butter

Directions

  1. 1
    Mix the dry milk powder, sugar, cornstarch, salt, and cocoa together until well blended.
  2. 2
    It can be stored in a big airtight container or glass jar until you need it.
  3. 3
    To use, stir mix before using to redistribute ingredients.
  4. 4
    Measure out 2/3 cup of the pudding mix into a medium saucepan.
  5. 5
    Add milk, vanilla and butter and cook over low heat, stirring constantly until mixture comes to a boil.
  6. 6
    Continue cooking and stirring for another minute.
  7. 7
    Remove from heat and let cool.

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