Chocolate Pudding
10 ingredients
7 steps
Ingredients
- 2 1/2 cups instant nonfat dry milk powder
- 5 cups sugar
- 3 cups cornstarch
- 1 teaspoon salt
- 2 1/2 cups unsweetened cocoa
- TO USE
- 2/3 cup chocolate pudding mix
- 2 cups milk
- 1 teaspoon vanilla
- 1 tablespoon butter
Directions
-
1Mix the dry milk powder, sugar, cornstarch, salt, and cocoa together until well blended.
-
2It can be stored in a big airtight container or glass jar until you need it.
-
3To use, stir mix before using to redistribute ingredients.
-
4Measure out 2/3 cup of the pudding mix into a medium saucepan.
-
5Add milk, vanilla and butter and cook over low heat, stirring constantly until mixture comes to a boil.
-
6Continue cooking and stirring for another minute.
-
7Remove from heat and let cool.
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